red onion 1/2
fresh cilantro 4-5 stalks
blueberries 2 hand fulls
Brussels sprouts( chopped) 4-5
1 clove of garlic
lime juice a few splashes
olive oil 2 tbls
white vinegar 2 table spoons
Wash and cut up the brussels sprouts into thin strips , toss in a bowl. Wash and chop up red onion, tomatoes and mango and add to the bowl.
remove the leaves from the cilantro , wash and chop.
In a separate bowl and the olive oil , vinegar and lime juice ( plus some salt to taste if desired.) mix and toss in the rest of the fruits and veg.
Ready to serve as a side or double up and enjoy yourself a nice big and refreshing salad!
It’s aaallll good salad : )
I didn’t no what to call it …it’s delicious… gotta be nutritious… it really is all good .
Any ways ! So this is something that you may have seen me post similar versions of…
This is what I would call an example of where you can take a dish….
just by switch swappin’ adding and subtracting ingredients !! Super fast, easy and tasty!
- half of a pomegranate
- 2 handfulls of broccoli flourettes
- 2-3 raw mushrooms thinly sli1ced
- 1/4 of a head of purple cabbage sliced
- The juice of 1 lime
- half of an avocado
- olive oil
- a pinch of braggs ( or a pinch of seasalt,or soy sauce)
Start with your dressing
Squeeze the juice of one lime into a large mixing bowl how to juice a lime
add in the fruit of the avocado ( hopefully it’s nice and buttery!)
a few splashes of bra
braggs and olive oil . Keep mixing until a nice smooth and creamy dressing is made.
The next steps are to add in your pomm seeds , broccoli, raw mushrooms and purple cabbage
add more veggies add less it’s up to you…. just enjoy : )